Welcome to Washington State University's Certificate Program in Food Science
The Certificate of Proficiency in Food Science requires five courses. Each course lasts approximately
nine weeks, and are entirely online. There are weekly units, reading assignments, and live chats.
The courses are taught using an online program called Angel, which you can access 24/7 anywhere
you have Internet access. All five courses can be taken in a one-year period if desired.
Courses are $500 each or $2,500 for the entire program. Online registration is available by selecting
Registration to the left. Companies with bulk registrations of three or
more are given a 10 percent discount.